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14 old books DISTILLATION brandy ALCOHOL cordial STILLS moonshine LIQUOR whiskey

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Electronic Editon on CD-ROM

Distillation

Reference Library

14 Books on CD-ROM

This CD is for Historic Reference Only.

Fractional distillation Sydney Young - 1903 - 284 pages

A treatise on the manufacture and distillation of alcoholic liquors Pierre Duplais, Pierre Duplais (jr), Marcellus McKennie - 1871 - 743 pages

Fermented liquors: a treatise on brewing, distilling, rectifying, and manufacturing of sugars, wines, spirits, and all known liquors, including cider and vinegar: Also, hundreds of valuable directions in medicine, metallurgy, pyrotechny, and the arts in general  Lewis Feuchtwanger - 1858 - 215 pages

The Art of blending and compounding liquors and wines: ... and valuable information concerning whiskeys in bond  Joseph Fleischman - 1885 - 68 pages -

An essay on the inventions and customs of both ancients and moderns in the use of inebriating liquors: Interspersed with interesting anecdotes, illustrative of the manners and habits of the principal nations of the world. With an historical view of the extent and practices of distillation ...

The squire's recipes: being a reprint of an odd little volume: In Which are Described the Methods by Which CALVIN BANNING, Esquire. Compounded the Twelve most Famous Toddies that Distinguished his Hospitality.  Kendall Banning, Laurence C. Woodworth - 1912 - 36 pages

The distiller ...: Adapted to the use of farmers and distillers Harrison Hall - 1818 - 338 pages

The manufacture of liquors, wines, and cordials, without the aid of distillation: Also the manufacture of effervescing beverages and syrups, vinegar, and bitters. Prepared and arranged expressly for the trade  Pierre Lacour (of New York.) - 1868 - 312 pages

The independent liquorist, or, The art of manufacturing and preparing all kinds of cordials, syrups, bitters, wines ... Leonard Monzert - 1856 - 193 pages

A practical handbook on the distillation of alcohol from farm products, including the processes of malting ... etc: with chapters on alcoholometry and the de-naturing of alcohol ...  Frederic B. Wright - 1907 - 271 pages

Brewing and distillation. With practical instructions for brewing porter and ale  Thomas Thomson, William Stewart (brewer.) - 1849

The distiller's guide: comprehending the whole art of distillation and rectification, in all its various branches ...  Peter Jonas - 1818 - 292 pages

The complete distiller  Ambrose Cooper - 1757

The Practical Distiller  by Samuel McHarry - 1809 - 93 pages

Can I print the books?

YES, you can print a single page or the entire book.

Can I adjust the page size?

YES, the page size can be increased many times larger or smaller to fit your reading style, or to examine illustrations in more detail.

Can I copy pictures and illustrations from the books?

YES, you can copy images from the e-book for use in other programs.

Do I need an Internet connection to use the ebook?

NO, the e-book is self -contained and does not require an Internet connection.

Does the ebook every "expire"? NO, the e-book does not expire, once you buy it it's your's.

This auction is for an e-book on CD-ROM

Please check our other items.

This item is Windows AND Mac compatible, it requires the FREE Adobe Acrobat Reader, version 6 or higher.

MOST modern computers already have this software installed but for those who do not it is available FREE from the official website or our website.

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Ad and CD-ROM copyright 2007

Euriskodata, Inc.

All Rights Reserved.

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