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Measure, monitor and control the
percentage of dissolved sucrose to water in liquids, fruit,
vegetables, fruit juices, wine, milk, soft drinks and yeast
cultures solutions. This can also be used for industrial
cutting, lubricating, soluble tempering oils and emulsification
solutions. This Brix Refractometer is the most popular sugar
refractometer range due to its usefulness in a wide variety
of quality control applications.
If
you grow your own fruit and vegetables, and produce wines
or juices, this Brix refractometer will give you the information
that you need to ensure your end products' quality – all
the way through the process:
********* Check the ripeness
of fruit whilst it’s growing
*********
Verify the quality after picking or harvesting
*********
Control the concentrates during processing
Quality
- Compact
and Portable
- Heavy-duty
and lightweight with its aluminum construction
- Durable
and built to last long
- Has
the largest and sharpest display scale available
- Rubberized
grip handle
- Soft
rubber eye piece for comfortable viewing
- Calibration
screw
- Brand
new and unused
Special
Features
- Easy
to focus & calibrate
- High
quality and accurate testing results are guaranteed
- Has
ATC – Automatic Temperature Compensation - for precise
measurement, this feature frees the user from having to
recalibrate in work environments with large temperature
swings. The effective compensation range is 10 to 30°C.
- Simple
to operate and provide quick, accurate measurements of
aqueous solutions
- Adjustable
manual focusing
Specifications
- Measuring
Range : Brix 0-32%
- Minimum
Divisions : Brix 0.2%
- Accuracy
: Brix ±0.2%
- Automatic
Temperature Compensation (ATC)
- The
reference of temperature is 20°C
- Length
: 170mm
- Weight:
250g
- Heavy
duty (Durable Aluminium)
Set
Includes
- 1 x Traditional Brix Refractometer
- 1 x Instruction manual
- 1 x Mini screw driver
- 1 x Pipette
- Soft carrying pouch
- Standard factory box
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